Our Head Chef, Shannon Richards, leads our dedicated team of chefs to bring you a modern style Italian menu using only the finest seasonal produce, our dishes are lovingly and freshly prepared, combining locally landed seafood, premium quality meats and New Forest vegetables along with the finest Mediterranean ingredients.

We are proud to present our main menu below

While you wait

MARINATED OLIVES (V)

£4.50
ITALIAN BAKERY BREAD BOARD, ANTIPASTI & TRIO OF SEASONED BUTTERS

£5.00

Antipasti / Starters

TOMATO BRUSCHETTA, GARLIC, FRESH BASIL, SPRINKLE OF GOATS CHEESE, BALSAMIC GLAZE (V)

£5.00
DORSET SMOKED SEA SALT AND CHILLI SQUID, LIME AND SAFFRON MAYO

£8.00
DEEP FRIED SMOKED MOZZARELLA, SWEET CHILLI AND TOMATO RELISH (V)

£6.50
ITALIAN KITCHEN MEATBALLS, RICH TOMATO SAUCE, PARMESAN SHAVINGS, BASIL OIL, ITALIAN BAKERY BREAD

£7.00
SAUTÉED MUSHROOMS, CREAMY GARLIC AND PARSLEY SAUCE, WHITE TRUFFLE OIL

£8.00

Pasta

SEAFOOD LINGUINE, KING PRAWNS, DORSET CRAB, LANGOUSTINE, NDUJA, FRESH CHILLI, CHERRY TOMATOES, GARLIC CREAM SAUCE

£19.00
PENNE IN A RICH TOMATO SAUCE, CAPERS, SWEET PEPPER DROPS, MIXED OLIVES, TOASTED PINE NUTS, FRESH BASIL (V)

£12.00

add chicken £14.00
ITALIAN KITCHEN SPAGHETTI CARBONARA, PANCETTA, LEEKS, CRISPY SAGE, CHORIZO CRUMB

£15.50

LASAGNE AL FORNO, SCOTCH BEEF AND DORSET PORK, RICH BÉCHAMEL, GRANS PADANG, BUFFALO MOZZARELLA, WITH A SEASONAL SIDE SALAD

£16.00
CHARGRILLED CHICKEN AND CHORIZO RIGATONI, WILD MUSHROOMS, PARMA HAM CRISP, RICH CREAM SAUCE

£15.50
TRADITIONAL SPAGHETTI ALLA BOLOGNESE, CLASSIC SLOW COOKED RAGU

£14.00

Pizze

Authentic stone baked pizzas

MOZZARELLA, TOMATO, BABY BASIL (V)

£10.00
CHICKEN, CHORIZO, PEPPERONI, ROASTED PEPPERS, ROCKET

£14.00
PANCETTA, NDUJA SAUSAGE, JALAPENO, RED ONION, FRESH CHILLI

£14.00
CHORIZO, ITALIAN SAUSAGE, SALAMI, PEPPERS, RED ONION, OLIVES

£14.00
GOATS CHEESE, BUTTERNUT SQUASH, SWEET PEPPER DROPS, SUN BLUSH TOMATO, CARAMELISED ONION, DILL & BALSAMIC VINEGAR (V)

£12.00
PARMA HAM, WILD MUSHROOM, OLIVES

£12.50

Stromboli

Rolled stuffed pizzas

PARMA HAM, CHORIZO, WILD MUSHROOM, CHEDDAR, DORSET RED CHEESE

£14.50

Secondi / Mains

All mains to come with seasonal vegetables and potatoes of the day

ABERDEEN ANGUS RIBEYE STEAK, WILD MUSHROOM RED WINE JUS, ROASTED VINE CHERRY TOMATOES, GRILLED ASPARAGUS

£25.00
CHICKEN MARSALA, SAUTÉED MUSHROOMS, RICH AND SILKY JUS, BASIL OIL

£18.00

Contorni / Side dishes

GARLIC BREAD, MOZZARELLA

£3.50
GARLIC BREAD, MOZZARELLA, CARAMELISED ONION£3.50

£3.50
SKIN ON FRIES, PARMESAN, MIXED HERBS

£3.50
ITALIAN KITCHEN MEATBALLS

£3.50
SEASONAL DRESSED SALAD

£3.50

Bambini / Children’s Menu

2 Courses for £7.50

MAIN COURSE

Pizza mozzarella tomato (v)
Burro e parmigiano / penne pasta butter & parmesan cheese
Carbonara / bacon egg & a touch of cream
Spaghetti alla bolognese / spaghetti with a traditional meat sauce
Spaghetti alla pomodoro / spaghetti with a tomato sauce

SWEETS

2 Scoops of ice creamChocolate brownie with ice cream

Dolce al Cucchiaio / Desserts

TIRAMISU CLASSICO

£7.00
CANNOLI (V)

£7.00

Ricotta cream, summer berry compote, dark chocolate sauce, pistachio praline
MANGO PANNA COTTA (GF)

£6.50

Hazelnut brittle, diced fresh mango
FRANGELICO & MILK CHOCOLATE CHEESECAKE

£7.00

Ginger biscuits, hazelnut, raspberry coulis

GELATO MISTO (CHOOSE 3 FLAVOURS)

£5.00

Vanilla / White chocolate / Caramelita / Pistachio / Cappuccino / Panna cotta & raspberry
SORBETS (V) (GF)

£3.50

Raspberry & strawberry OR Passion fruit & mango
ESPRESSO/PORNSTAR MARTINI COCKTAIL

£8.00
LIQUEUER COFFEE

£7.50

Dessert Wines

CAMELEON MALBEC DULCE, ARGENTINA 100ML

£5.50

A gorgeous, sweet fortified red wine, great with any chocolate dessert or cheese course

Information

WE DO NOT SERVE FAST FOOD BUT QUALITY FRESH FOOD COOKED TO ORDER AS QUICKLY AS POSSIBLE.

(V for vegetarian / GF for gluten free)

GLUTEN FREE OR ALLERGEN MENUS AVAILABLE - PLEASE ASK. VEGAN DISHES ALSO AVAILABLE ON REQUEST.

Additional PDF Menus

FOR FOOD ALLERGIES AND INTOLERANCES PLEASE SPEAK TO OUR STAFF ABOUT THE INGREDIENTS WHEN ORDERING YOUR MEAL.

Telephone (0)1929 550990